What’s a holiday meal without stuffing?! This recipe has all the classic flavors you’re after plus a few things to make it special, like red onions, sourdough bread, and our Klean Kale.
½ tsp olive oil
1 lb loose sweet Italian sausage
1 ½ cups chicken stock
5 cups cubed sourdough bread
1 red onion, thinly sliced
2 cups Klean Kale
¼ cup chopped parsley
4 cloves garlic, minced
1 tbsp minced fresh rosemary
1 tsp kosher salt
½ tsp freshly cracked black pepper
½ tsp crushed red pepper
Make ahead breakfasts make the whole week better. It’s one less thing to think about and you’re guaranteed something delicious each morning! These egg bites are full of nutrition and flavor. Feel free to make some ingredient swaps – this is a great way to use any veggies in your crisper! Just make sure to include the Micro Broccoli or Micro Kale for vitamins A and C to power you through your day.
This smoothie is a wonderful way to start the day – it’s sweet, creamy, nutritious, and will keep you full. Feel free to play with the ingredients! Vanilla yogurt is a great swap and the protein powder can be omitted, but it’s a great way to make sure the smoothie carries you through to lunch.