They are easier than you’d think : ). Veggie spring rolls are fun to make. They are perfect for weekends and to take for lunch during the week. So just in time for your weekend, I’m sharing my new recipe for Fresh Veggie Spring Rolls with Green Goddess Dressing. I love that they are not only delicious but also vegan and gluten free. I’ve also included a to die for recipe for goddess dressing but, know that you can also mix it up a bit and use hummus if you prefer.
Recipe by Christiann Koepke at The Norr Agency. View the full recipe here.